NEW STEP BY STEP MAP FOR CHICKEN RESTAURANT

Use your favorite seasonings. Incorporate chili powder, pink pepper flakes, incredibly hot sauce, or sriracha if you want a kick of spice, or sprinkle just a little black pepper in for a more Mild heat.Fry: Heat about two inches of canola oil in a considerable pot or skillet to about 350F. Incorporate the breaded chicken and fry for approximately f